KHAYBU

Chocolate · Dessert · Coffee

Chocolate brands sell the shell. We sell the inside.

Handcrafted in Addis Ababa Small batches · made this week
02

How It's Made

Small batch

Filled by hand

Every heart is moulded, filled and sealed by hand — no line, no machine, no warehouse.

Tempered

The snap

Proper tempering is why the shell breaks clean and the filling stays soft. It's the sound of quality.

Fresh

Made this week

Sold within days of tempering. Imported chocolate crossed an ocean; ours crossed the city.

03

Gifting & The Club

Occasions

For every moment

Dates, anniversaries, apologies — and the big ones: Genna, Fasika, Enkutatash. Tell us the occasion, we suggest the box and write your note by hand.

The Chocolate Club

A box every month

Six hearts, monthly, with one surprise filling we're testing that month. Join via WhatsApp.

For businesses

Corporate gifts

Offices, embassies, hotels, banks: 10–50 boxes, one invoice, one delivery — Ethiopian, not imported. Ask for the corporate menu.

04

From the Founder

“KHAYBU was born from my love for creating premium handcrafted chocolates that bring people together. My goal is to create products that feel luxurious, memorable and beautifully presented — while remaining accessible.”
Founder, KHAYBU — Addis Ababa
05

Order & Delivery

OrderBuild your box in the shop or message us directly: WhatsApp +251 95 314 7308. Instagram DM works too.
PaymentCash on delivery in Addis Ababa, or Telebirr / CBE Birr transfer — we confirm everything in the chat.
DeliveryAddis Ababa — tell us your area (Bole, Kazanchis, Piassa, CMC …) and a landmark. No postcodes needed.
GiftingEvery box ships gift-ready. Add a note in the chat — we write it by hand.

Made this week, in Addis. A gift, not a snack.

Shop the hearts